Review: „Dining for a cause“

Around 80 Friends of the Candy Bomber joined us on Friday, November 29th, 2013, at the Restaurant Kesselhaus in the Sarotti-Höfen, for our Christmas feast „Dining for a cause“.

The menu, prepared by Star Chef Markus Herbicht, was fabulous and well-received by all, and further highlights included a dance performance by the group „Step by Step“, lead by Evi Richter, and the homemade Lebkuchen Panna Cotta for dessert. It was a warm and intimate evening full of discussion, new contacts and new ideas for furthering the cause of the Candy Bomber.

Thank You to all of our friends and sponsors for making this event happen, and wishing you a peaceful Holidays.

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